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Last Updated
July 8, 2005

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"An Alsation Sensation"
 
Wine Dinner


Wednesday, October 19, 2005

Featuring wines from Bacchus Importers LTD
Doors Open at 6:00   Dinner begins at 6:30 p.m.
   $69 per person  (tax & gratuity additional)


La Tarte aux Oignons
Onion Tart with cream sauce
Welcoming Aperitif:   Champagne, Kir Royale, Ricard

La Soupe aux Ecrevisses
Crayfish Soup
Wine TBD

Le Parfait de Foie Gras En Brioche Strasbourgeois
Foie Gras in Brioche
Wine TBD

La Choucroute de la mer
Seafood Saueurkraut
Wine TBD

Granite au Miel et Fruits Rouge
Granite with honey and red fruit

Le Pot au Feu de Saison au Raifort
Braised beef with root vegetables & white horseradish sauce
Wine TBD

Le Baba au Rhum
Rum & Orange Baba!
Wine TBD



Upcoming Wine Dinners:

            December 7th              Hearts in Hawaii!


Previous Wine Dinners:

            January 26, 2005     The Vinyards of Champagne
           
  March 23, 2005       Cote D'Or:  The Great Wines of Burgundy
       
      May 4, 2005            The Spirit of the Loire Valley
             June 22,
2005          Beaches & Valleys of Normandy
             August, 17,2005       Trades of the Sea in Poitou-Charentes